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About

Growing up as a curious individual, I have always been passionate and self-driven in learning new things and picking up new skills. To improve myself, I explored different interests such as sports and professional gaming. These interests allowed me to learn new skills such as brainstorming, critical thinking and quick decision making, which I apply to the things I do. I am very success-driven individual and I strive to do my best in everything. 

I am now venturing into the world of design, learning about different people, their lifestyles and frustrations. Honing my design skills and my creative ideas as I pick up new projects, to improve the lives of others. As a designer, I believe that design should also inspire others to become a better version of themselves.

Education 

2014-2018

School of Science and Technology, Singapore - Singapore-Cambridge General Certificate of Education Ordinary Level (O-level)

2019-2022

Ngee Ann Polytechnic, Singapore - Diploma In Product Design & Innovation

Tools

SOLIDWORKS

Autodesk Fusion 360

Rhino 6

Keyshot 10

Adobe Photoshop

Adobe Illustrator

Adobe XD

Adobe Premier Pro

Work Experience

Lionsbot International Pte Ltd | Intern

August 2020 - January 2021 : 6 Months

Singapore, Singapore

Worked as an intern part of the design team. The work at Lionsbot ranged from ideations, conceptualisation, moodboarding, sketching to even photoshop renderings, CAD modelling, keyshot 10 renderings and even pitching and presentations. 

ThermoFisher Scientific Gul Circle (Singapore) | Ad Hoc

2020

Singapore, Singapore

Designed a tag line card for Gul Circle Site while considering the company's colour scheme, design style and the client's design preference. [Unable to show as it contain's the company's assets]

Sushi-Tei Pte Ltd (Singapore) | Part-Time

November 2018 - November 2020 : 2 Years

Singapore, Singapore

Worked as a waiter, serving food and beverages to customer and maintained a high level of cleanliness and hygiene in the restaurant. Provided customer service at a professional standard and marketed the menu to customers and potential customers. Also worked as a kitchen runner, managing incoming orders under high-pressure conditions

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